Le Pain Quotidien

Serving traditional, hand-made breads and other artfully crafted baked goods in a tranquil café atmosphere, Le Pain Quotidien offers organic, artisanal products and informal, communal dining for breakfast, lunch, dinner or snacks.

Le Pain Quotidien bakery and café serves simple, elegant boulangerie fare with tableside service or take-out for patrons who have limited time.  A wide selection of soups, salads, tartines, pastries and their signature hand-made organic breads are available.  Breads are baked fresh daily.

Prices range from $3.10 to $14.95 for pastries, desserts, small plates, soups, salads and tartines; specialty platters, cheese boards and entrees are $12.95 to $16.95.

In addition, the bakery-café offers a line of specialty retail products, including single estate Peruvian coffee beans; Belgian chocolates;  jams and fruit preserves;  artisanal olive oil;  tapenades and other spreads from Tunisia;  Italian honey;  sea salt and black pepper;  and balsamic vinegar.

Le Pain Quotidien Walnut Street serves breakfast, lunch, dinner, snacks and organic beverages, including beer and wine.  The café is open seven days a week, Monday through Thursday from 7 a.m.  to 9 p.m., Friday from 7 a.m. to 10 p.m., Saturday  from 8 a.m. to 10 p.m., and Sunday from 8 a.m. to 8 p.m.